Where Food Meets Family

Up to Par was established in 2008 and purchased by Chris & Amanda Smith in 2020.

They are proud to be doing their part during the Covid-19 Pandemic by offering safe and clean Dine-In, Take-Out and Curb-Side pickup options.

The inclusive menu is sure to offer something everyone will love! 

See you soon!

We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!

We refuse to compromise on quality in our restaurant. That's why we source as much of our ingredients from local farmers as we can. No matter what time of year, you can be sure you're eating the best of the season.